Every now and then, I think about all the privileges we now have food-wise. Craving papaya on Christmas Day? You got it. How about some bananas from Ecuador? No problem. Sometimes I think our kids won’t even know which foods are supposed to grow during summer or winter because we have them all available all year round!
However, this is a good thing. It gives us more chances to fulfill our nutritional needs without sacrificing taste and it also gives me the chance to explore a new smoothie recipe every week!
Seriously, I think smoothies are a wonder of modern nutrition. I would’ve never gotten so many minerals, vitamins and antioxidants if I had to actually eat all those ingredients in one breakfast – and we all need this type of energy in our chaotic pandemic lives.
Today, we’ll use one of my all-time favorite fruits to create a delicious smoothie filled with healthy fats, vitamins and antioxidants. Ladies and gents, I give you your next best breakfast addition: the peach smoothie.
If you’re ready, let’s shake it up!
Ingredients:
Directions:
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