9 Foods That Look Delicious But Could Potentially Kill You
By
The Captain
August 25, 2020
Ackee
Ackee is a delicious fruit, cultivated in West Africa as well as in Jamaica. When fully ripened, it becomes red and creamy. If you’re not familiar with ackee, that’s because it has been banned in the United States because of its toxic levels of hypoglycin A. If consumed yellow, the fruit may cause vomiting, hypoglycemia, and can even be fatal, not to mention that its seeds are poisonous at all times and should never be eaten.
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